The Maremmas of the Mayacamas
Hanzell Winery’s sprawling vineyard is nestled atop the Mayacamas Mountains in Sonoma, California, where volcanic soil has fueled continuous production of chardonnay and pinot noir for decades. The property, punctuated by postcard imagery and mature foliage, is 200 acres, and 46 of those are planted to vine. While the vast majority of commercial vineyards are …